Salmon Fillets 

With slit shells you can easily “zip” off, these large Pacific white shrimp will absorb flavours during the cooking process while retaining their j...

Sustainably sourced hand-cut wild haddock fillets in a crisp seasoned breading.

Haddock is a saltwater fish that belongs to the same family as cod. It has a delicate slightly sweet flavour and a low fat content. Once co...

Salmon Fillets 

Naturally hardwood smoked Bay of Fundy salmon featuring a perfectly balanced taste of smokiness and salt, enhanced by a touch of sweetness. Present...

Oregano, Rosemary and a hint of tomato Contains 4 lightly breaded whole pink salmon fillets.

Salmon Fillets 

Cod is a saltwater fish that belongs to the same family as haddock. It has a mild slightly sweet flavour and a low fat content. Cod fish a...

Salmon Fillets 

A light, flaky tempura batter lends crunch to tail-on torpedo shrimp that add visual appeal to any appetizer plate. Just heat it in the oven and se...

Cold smoked, then smoked again over peat in traditional Scottish kilns, this exceptionally silky salmon has an extra smoky yet balanced taste. For ...

Salmon Fillets 

Chunks of wild Alaska pollock

Include this rich-tasting smoked salmon at your next buffet, or enjoy it as an hors d'oeuvre or appetizer course. Present it fanned out on a servin...

Shrimp are crustaceans that are found in both warm and cold waters. They come in a variety of colours and sizes but their texture and flavour is...

Proudly Canadian, we have been producing premium quality, great tasting seafood for over 100 years. Our quality control measures are ...

Cooked. Thaw & serve. 50-60 Shrimp per ring

Proudly Canadian, we have been producing premium quality, great tasting seafood for over 100 years. Our quality control measures are ...

Roasted seaweed (nori) for sushi.

Previously Frozen

Contains 4 lightly breaded whole fillets.

Haddock Fillets 

Proudly Canadian, we have been producing premium quality, great tasting seafood for over 100 years. Our quality control measures are ...

Harvested wild from the cold Atlantic waters of Georges Bank, these plump jumbo scallops are frozen at sea, ensuring freshness, firm texture and ...

Tender tail-on shrimp in a crisp breading made with coconut, accompanied by the perfect dipping sauce.

100 - 150 scallops per bag. Uncooked.Scallops are mollusks that range in colour from pale beige to light pink. Bay scallops are smaller and more t...

Responsibly Farmed Sustainably Sourced. With a crispy golden coating on the outside, each has a rich and creamy cheddar cheese sauce hidden inside....

Sole Fillets 

Salmon Fillets 

Sole is a type of flatfish that is closely related to flounder. It has a delicate flavour and firm texture and can be prepared in a varie...

Sustainably Sourced. With a crunchy golden breadcrumb coating on the outside, tucked away inside each cod and potato fish cake is a creamy lemon di...

Uncooked Juicy shrimp in a crunchy cornmeal breading are paired with a rich and tangy chili sauce that's sweet with a little heat. Once they're bak...

Sustainably sourced  haddock fillets in a lightly seasoned breading. uncooked

Tender bites of cod are coated with a lightly crisp batter for comforting pub-style flavour. A great alternative to traditional chicken nuggets, ju...